Cocoa Mints

Directions

1. 1
   Combine all ingredients in a large mixing bowl.
2. 2
   Mix with hands until well blended.
3. 3
   Add more water, 1/4 teaspoon at a time, if needed to hold mixture together.
4. 4
   Shape mixture into a ball; place on a sheet of wax paper and roll out to 1/4-inch thickness.
5. 5
   Cut into desired shapes with cookie cutters; chill several hours. Store in an airtight container in a cool, dry place.
6. 6
   Makes 2 3/4 pounds mints.