Coconut Balls
7 ingredients
12 steps
Ingredients
- 2 tablespoons cocoa
- 12 cup milk
- 12 lb sugar
- 12 lb butter
- 12 lb cracker crumb
- 12 lb coconut flour
- 25 paper baking cups (optional)
Directions
-
11.
-
2Combine cocoa, milk, and sugar cook until it becomes like honey.
-
32.
-
4Let it cool down.
-
53.
-
6When cool add the rest of ingredients except for coconut flour to it.
-
74.
-
8Shape the balls and roll them into coconut coconut flour.
-
95.
-
10Put each ball in a paper baking cup.
-
116.
-
12Refrigerate coconut balls for 2 hours before serving.
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