Coconut Bonbon

Directions

1. 1
   Put sugar, syrup and water in pan.
2. 2
   Stir until it boils.
3. 3
   Wash down sides of pan with a buttered cloth dipped in cold water.
4. 4
   Boil until a soft ball forms.
5. 5
   Take from heat; add coconut and butter. Stir just enough to mix.
6. 6
   Pour in buttered pan.
7. 7
   When cold, make into balls.
8. 8
   Lay on wax paper after dipping in melted chocolate. May also roll in sugar.