Coconut Bonbons

7 ingredients
3 steps

Ingredients

  • 14 oz. coconut
  • 2 lb. powdered sugar
  • 1 1/2 sticks butter
  • 2 Tbsp. vanilla, cherry or almond extract
  • 1 small can Eagle Brand milk
  • 1 (12 oz.) bag chocolate chips
  • 1/2 cake paraffin

Directions

  1. 1
    Mix coconut, sugar, softened butter, desired extract and Eagle Brand milk.
  2. 2
    Form into balls.
  3. 3
    Refrigerate until firm and cold.

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