Coconut Bread

Directions

1. 1
   Cut bread into oblong shape 2 x 1-inch.
2. 2
   Use a teaspoon and put the condensed milk on each side of the bread.
3. 3
   Mix the coloring and banana flavoring with the coconut.
4. 4
   Spread the coconut over the slices of bread.
5. 5
   Place slices on a greased baking sheet.
6. 6
   Bake at 250° for 20 to 25 minutes.
7. 7
   Serve hot or cold.