Coconut Bread

8 ingredients
6 steps

Ingredients

  • 2 c. flaked coconut
  • 1 3/4 c. milk
  • 2 1/2 c. all-purpose flour
  • 2 1/2 tsp. baking powder
  • 1 tsp. ground cinnamon
  • 1/2 tsp. salt
  • 1/4 tsp. ground cloves
  • 1 1/3 c. sugar

Directions

  1. 1
    In a medium bowl, combine coconut and milk.
  2. 2
    Let stand at room temperature 30 minutes.
  3. 3
    Preheat oven to 350°.
  4. 4
    Grease a 9 x 5-inch loaf pan.
  5. 5
    Sift flour, baking powder, cinnamon, salt and cloves into a large bowl.
  6. 6
    Stir in sugar.

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