Coconut Cake

5 ingredients
3 steps

Ingredients

  • 1 pkg. Duncan Hines white cake mix
  • 1 vanilla pudding mix
  • 1 can Eagle Brand milk
  • 1 c. orange juice or 1 small can coconut milk
  • 3 whole eggs

Directions

  1. 1
    Bake cake according to directions on box in a 9 x 13-inch pan. Remove from oven.
  2. 2
    Punch holes in top of cake with ice pick.
  3. 3
    Have the Eagle Brand milk and orange juice or coconut milk mixed together and slowly pour milk mixture over cake.

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