Coconut Cake

7 ingredients
5 steps

Ingredients

  • 1 2/3 c. sugar
  • 2/3 c. Crisco
  • 3 eggs
  • 1 tsp. vanilla
  • 1 c. milk
  • pinch of salt
  • 2 1/2 c. flour, sifted

Directions

  1. 1
    Cream sugar and shortening together.
  2. 2
    Add eggs and mix well. Add milk and flour alternately.
  3. 3
    Add salt and flavoring.
  4. 4
    Mix well.
  5. 5
    Bake in greased and floured baking pans at 350° for 25 or 30 minutes or until done.

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