Coconut Cheese Drops

4 ingredients
5 steps

Ingredients

  • 1 can Eagle Brand milk
  • 2 egg yolks
  • 4 c. moist flaked coconut
  • 1/3 c. Parmesan cheese

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Using teaspoon, shape into balls; place 1-inch apart on greased cookie sheet.
  3. 3
    Bake at 325° until golden, about 8 or 9 minutes.
  4. 4
    Cool on racks.
  5. 5
    Delicious when dipped in chocolate!

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