Coconut Crackers

4 ingredients
6 steps

Ingredients

  • 2 c. coconut (unsweetened)
  • 2 c. whole wheat flour (can use white flour)
  • 1/2 tsp. salt
  • 1 c. water

Directions

  1. 1
    Spray cookie sheet with Pam.
  2. 2
    Mix all ingredients.
  3. 3
    Roll out thin on cookie sheet.
  4. 4
    Prick with fork.
  5. 5
    Cut dough into desired size before baking.
  6. 6
    Bake at 350° for 20 minutes or until done. Serve with apricot jam made by chopping dry apricots (unsweetened) into boiling water and cooking until desired texture.

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