Coconut Daiquiris

5 ingredients
2 steps

Ingredients

  • 1/2 very ripe pineapple, cut into chunks
  • Juice of 1 lime
  • 2 tablespoons Coco Lopez cream of coconut
  • 7 1/2 ounces Bacardi light rum
  • 20 ice cubes

Directions

  1. 1
    Combine the ingredients in a blender and whiz until smooth.
  2. 2
    Serve immediately without garnishes.

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