Coconut Joys

4 ingredients
1 steps

Ingredients

  • 1/2 c. butter or margarine
  • 2 c. sifted powdered sugar
  • 3 c. flaked coconut
  • 1/3 c. (2 oz.) semi-sweet chocolate morsels

Directions

  1. 1
    Melt butter in saucepan over low heat; remove from heat. Stir in sugar and coconut; shape into 3/4-inch balls. Chill until firm. Dip or drizzle chocolate over coconut balls. Makes 3 1/2 dozen.

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