Coconut Layer Cake

7 ingredients
6 steps

Ingredients

  • 1 c. butter or margarine
  • 2 c. sugar
  • 4 eggs
  • 3 c. flour
  • 3 tsp. baking powder
  • 1 c. milk
  • 1 tsp. coconut flavoring

Directions

  1. 1
    Cream butter.
  2. 2
    Add sugar; cream well.
  3. 3
    Sift flour and baking powder together; set aside.
  4. 4
    Add eggs, one at a time, beating after each.
  5. 5
    Add milk and flour alternately to cream mixture.
  6. 6
    Add flavoring; bake in 4 layers at 375° until done.

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