Coconut-Lime Dressing
6 ingredients
2 steps
Ingredients
- 6 tablespoons unsweetened coconut milk
- 3 tablespoons fresh lime juice
- 5 teaspoons fish sauce
- 1 tablespoon finely grated shallot
- 1 tablespoon light brown sugar
- 1/4 cup vegetable oil
Directions
-
1Whisk coconut milk, lime juice, fish sauce, shallot, and brown sugar in a small bowl until smooth. Gradually add oil, whisking constantly until emulsified.
-
2Dressing can be made 1 day ahead. Cover and chill.
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