Coconut Mojito
7 ingredients
10 steps
Ingredients
- 1 cup packed fresh mint leaves
- 4 ounces fresh lime juice
- 4 ounces Simple Syrup, recipe follows
- 16 ounces coconut water, chilled
- 8 ounces white rum, chilled
- Ice
- 1 cup granulated sugar
Directions
-
1Put the mint, lime juice and Simple Syrup in a pitcher.
-
2Muddle for a few seconds to release the flavor from the mint.
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3Pour in the coconut water and rum.
-
4Add ice to fill a pitcher, and stir to combine and chill.
-
5Stir together the sugar and 1 cup water in a medium pot.
-
6Bring to a simmer over medium-high heat.
-
7Stir to make sure all the sugar is dissolved.
-
8Simmer for 1 minute, and then remove from the heat.
-
9Cool completely.
-
10Makes about 1 cup.
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