Coconut Muffins
10 ingredients
7 steps
Ingredients
- 2 cups flour
- 1 cup sugar
- 2 12 teaspoons baking powder
- 12 teaspoon salt
- 12 cup margarine, melted and cooled
- 2 eggs, lightly beaten
- 8 ounces plain yogurt
- 12 teaspoon coconut extract
- 3 ounces coconut, sweetened and grated
- 12 cup chocolate chips (optional)
Directions
-
1Preheat oven to 375 degrees.
-
2Mix the flour, sugar, baking powder, and salt.
-
3Set aside.
-
4Mix margaine, eggs, yogurt, coconut extract, and coconut.
-
5Add to dry ingredients.
-
6Add chocolate chips, if you like.
-
7Divide batter equally amongst the 12 muffin cups then bake for 18 minutes or until a tested comes out clean.
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