Coconut Muffins

7 ingredients
5 steps

Ingredients

  • 1/2 c. flour
  • 1/2 tsp. salt
  • 1/4 c. margarine
  • 1/3 c. sugar
  • 1 egg
  • 1/3 c. toasted coconut
  • 1/2 tsp. almond extract

Directions

  1. 1
    Cream margarine.
  2. 2
    Add sugar and egg; beat until fluffy.
  3. 3
    Add remaining ingredients; stir just until blended.
  4. 4
    Pour into muffin tins.
  5. 5
    Bake at 375° for 20 to 25 minutes.

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