Coconut Pie

9 ingredients
5 steps

Ingredients

  • 1/2 stick butter, melted in pie plate
  • 1 c. sugar
  • 2 eggs
  • 1/4 c. all-purpose flour
  • 3/4 tsp. baking powder
  • 1/4 tsp. salt
  • 1/4 tsp. vanilla
  • 1 (4 oz.) can coconut (Angel Flake, Southern)
  • 1 c. milk

Directions

  1. 1
    Beat the eggs and sugar together.
  2. 2
    Add flour; beat.
  3. 3
    Add other ingredients and mix.
  4. 4
    Pour in 9-inch pie pan.
  5. 5
    Bake at 350° for 40 minutes, or until firm.

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