Coconut Pie

5 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 2 c. milk
  • 2 c. fresh frozen coconut
  • 6 eggs
  • 2 tsp. margarine, melted

Directions

  1. 1
    Stir sugar, milk and coconut together.
  2. 2
    Beat eggs with spoon by hand before adding. Then add eggs and margarine.
  3. 3
    Pour in 2 unbaked pie shells. Bake at 375° on bottom rack in oven until done.

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