Coconut Pie

8 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 1/2 c. milk
  • 1 can coconut
  • 3 Tbsp. flour
  • 2 eggs
  • 1/2 tsp. vanilla
  • 1/2 tsp. salt
  • 1/2 stick margarine

Directions

  1. 1
    Beat eggs; add sugar, flour, milk, vanilla and salt.
  2. 2
    Put coconut in unbaked crust.
  3. 3
    Pour mixture over coconut.
  4. 4
    Then cut margarine on top.
  5. 5
    Bake for 45 minutes at 350°.

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