Coconut Pie

5 ingredients
8 steps

Ingredients

  • 1 c. sugar
  • 1 1/2 c. milk
  • 1 1/2 Tbsp. flour
  • 3 eggs
  • 1 1/2 c. coconut

Directions

  1. 1
    Separate eggs.
  2. 2
    Keep the egg whites for topping.
  3. 3
    Add 1/4 cup sugar to egg whites; beat.
  4. 4
    Beat yellow of eggs and mix with all other ingredients.
  5. 5
    Cook over burning eye until thickened.
  6. 6
    Pour into a pie crust.
  7. 7
    Now pour egg white mixture over pie.
  8. 8
    Bake at 350° until top is browned.

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