Coconut Pie

7 ingredients
4 steps

Ingredients

  • 1 2/3 c. sugar
  • 4 eggs
  • 1/2 c. self-rising flour
  • 2 c. milk
  • 2 tsp. vanilla
  • 1/2 stick melted butter
  • 8 oz. shredded coconut

Directions

  1. 1
    Beat sugar and eggs until smooth.
  2. 2
    Add flour, milk, vanilla, coconut, then butter.
  3. 3
    Grease 2 glass pie plates.
  4. 4
    Bake at 250° or 300° for 1 hour.

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