Coconut Pie

5 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 stick margarine, melted
  • 1 tsp. vanilla
  • 6 eggs
  • 1 c. buttermilk

Directions

  1. 1
    Put sugar, eggs and buttermilk into blender. Spin until mixed, then add vanilla and melted butter; mix.
  2. 2
    Fill pie shells with coconut.
  3. 3
    Bake at 350° for about 45 minutes.
  4. 4
    Makes 2 pies.

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