Coconut Pound Cake
10 ingredients
7 steps
Ingredients
- 1/2 lb. butter
- 1 stick margarine
- 3 c. sugar
- 3 c. plain flour
- 1/4 c. self-rising flour
- 1 c. milk
- 1 tsp. baking powder
- 1 tsp. coconut flavoring
- 5 eggs
- 1 can coconut
Directions
-
1Cream butter and margarine.
-
2Add sugar; cream well.
-
3Add eggs, one at a time, beating after each egg.
-
4Add flour and baking powder.
-
5Add flavoring and milk; mix well.
-
6Add coconut.
-
7Mix and bake in a tube pan at 325° for 1 1/2 hours.
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