Coconut Pound Cake

8 ingredients
3 steps

Ingredients

  • 3 sticks butter or margarine, softened
  • 6 egg yolks
  • 1/2 tsp. almond extract
  • 1 1/2 c. coconut
  • 3 c. flour
  • 1 c. milk
  • 6 egg whites
  • 3 c. sugar

Directions

  1. 1
    Beat butter, egg yolks, almond extract, coconut and sugar. Alternately add flour and milk.
  2. 2
    Beat egg whites until stiff. Gently fold in.
  3. 3
    Bake in Bundt pan at 350° until done when tested.

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