Coconut Pound Cake

Directions

1. 1
   Preheat oven to 325F.
2. 2
   Whisk together flour, baking powder and salt.
3. 3
   In another bowl, beat together butter and sugar about 5 minutes.
4. 4
   Add eggs one at a time, beating well after each addition.
5. 5
   Beat in extracts.
6. 6
   Reduce mixer speed to low, then mix in flour.
7. 7
   Fold in coconut gently with a spatula.
8. 8
   Spoon evenly into a buttered loaf pan.
9. 9
   Bake 1- 1 1/2 hours, or until lightly browned and tested comes out clean.