Coconut Pound Cake

7 ingredients
4 steps

Ingredients

  • 1 1/2 c. vegetable oil
  • 2 1/4 c. sugar
  • 5 eggs
  • 3 c. flour
  • 1 c. milk
  • 1 can coconut
  • 2 tsp. coconut flavoring

Directions

  1. 1
    Cream oil, sugar and eggs for 10 minutes.
  2. 2
    Add flour and milk; beat well.
  3. 3
    Add flavoring and coconut.
  4. 4
    Bake in cold oven at 325° for 1 hour and 25 minutes.

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