Coconut Quinoa Breakfast

6 ingredients
5 steps

Ingredients

  • 1/4 cup Quinoa
  • 1/4 cup Coconut milk
  • Dash Cinnamon
  • Handful of Almonds, Cashews or nuts of your choice
  • Pumpkin seeds (chia seeds or hemp seeds are also good options)
  • Stevia (only if necessary)

Directions

  1. 1
    Cook quinoa as package instructs.
  2. 2
    Add coconut milk to desire consistency/taste (amount will depend on the amount of quinoa in the bowl).
  3. 3
    Sprinkle in cinnamon to taste.
  4. 4
    Toss in the nuts and seeds. The nuts often add a sweet, rich flavor.
  5. 5
    If you need it sweeter, add a bit of stevia (be sure it is pure stevia since some brands have additional sweetener added).

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