Coconut Rice

Directions

1. 1
   Wash the rice and drain.
2. 2
   Place in a heavy pot, add the milk, water, salt and sugar.
3. 3
   Mix, cover and bring to a boil.
4. 4
   Let it boil for 3 to 5 minutes.
5. 5
   Reduce the heat to low and cook for 20 minutes, until done.
6. 6
   A richer flavour can be obtained by increasing the amount of coconut milk and decreasing the amount of water.
7. 7
   Serve with any type of curry.