Coconut Sauce

2 ingredients
1 steps

Ingredients

  • 1 (14 ounce) can coconut milk
  • 1 cup brown sugar

Directions

  1. 1
    Bring the coconut milk and brown sugar to a boil together in a heavy-bottomed pot. Reduce heat to medium low; cook and stir while boiling until the mixture is thick and the volume has reduced by about half, about 20 minutes.

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