Coconut Sponge Cake
9 ingredients
1 steps
Ingredients
- 1 1/3 cups coconut cream
- 1 cup sugar
- 1 teaspoon salt
- 3 egg whites
- 1 (6 ounce) container pina colada yogurt
- 1/2 teaspoon coconut extract (optional)
- 3/4 cup shredded sweetened coconut
- 1 2/3 cups flour
- 1 ounce grated chocolate (optional)
Directions
-
1["Preheat oven to 325F.", "Grease a 9\" round cake pan.""
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