Cocoons
6 ingredients
3 steps
Ingredients
- 2 c. flour
- 1/4 c. sugar
- 1 tsp. vanilla
- 1 c. butter
- 1 Tbsp. water
- 3/4 c. finely chopped pecans
Directions
-
1Cream butter, sugar, flour and vanilla well.
-
2Add water and nuts.
-
3Bake on ungreased cookie sheet for 30 minutes at 300°. Roll in powdered sugar while hot.
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