Cod Gumbo

Ingredients

• 1 medium onion, chopped
• 2 green bell peppers, chopped
• 3 celery ribs, sliced
• 2 tablespoons olive oil
• 1 teaspoon garlic, minced
• 2 (16 ounce) cans whole canned tomatoes
• 1 (14 1/2 ounce) can chicken broth
• 1 teaspoon dried basil
• 1/8 teaspoon black pepper
• 16 ounces frozen cod fish fillets or 16 ounces frozen whiting fish fillets
• 1 tablespoon fresh parsley (to taste)
• 1 1/2 cups brown rice, uncooked