Codfish Alla Nica

Name: Codfish Alla Nica
Ingredients: 1 tbsp chopped garlic; 2 tbsp olive oil; 3 or 4 fresh tomatoes chopped; 1 cup chopped mushrooms; Salt and pepper; Parsley; Rosemary; Oregano; 2 tbsp butter; 1 -2 cups plain bread crumbs; 6 cod fish fillets

11 ingredients

7 steps

Ingredients

1 tbsp chopped garlic
2 tbsp olive oil
3 or 4 fresh tomatoes chopped
1 cup chopped mushrooms
Salt and pepper
Parsley
Rosemary
Oregano
2 tbsp butter
1 -2 cups plain bread crumbs
6 cod fish fillets

Directions

1

In a pan saute olive oil and garlic.
2

Then add chopped tomatoes and mushrooms.
3

Season with salt and pepper, and parsley.
4

Finish cooking and put aside. Season bread crumbs with rosemary, oregano, salt and pepper and butter.
5

Lay cod flat and season both ends with a bit of salt and pepper.
6

Top first with the tomato and mushrooms you sauteed, then top again with bread crumbs.
7

Bake at 350 for 15-20 min.