Coffee Cake

9 ingredients
6 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 (3 1/2 oz.) pkg. vanilla instant pudding
  • 1 (3 1/2 oz.) pkg. butterscotch instant pudding
  • 1/2 c. oil
  • 1/2 c. water
  • 4 eggs
  • 1 1/3 c. brown sugar
  • 2 tsp. cinnamon
  • 3/4 c. chopped walnuts

Directions

  1. 1
    Mix together cake mix, puddings, oil, water and eggs.
  2. 2
    Pour 1/2 batter in greased 9 x 13-inch pan.
  3. 3
    Mix brown sugar, cinnamon and walnuts.
  4. 4
    Spoon half the mixture over cake mix.
  5. 5
    Spoon remaining cake mix on top and sprinkle rest of brown sugar mix on top of this.
  6. 6
    Bake 45 minutes at 350°.

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