Coffee Cake

10 ingredients
10 steps

Ingredients

  • 1 (18 ounce) yellow cake mix
  • 1 (4 -6 ounce) package vanilla pudding mix (I have used the small and large size)
  • 4 eggs
  • 34 cup oil (not olive)
  • 1 teaspoon butter flavoring
  • 34 cup water
  • 1 teaspoon vanilla
  • 12 cup pecans, chopped pieces
  • 14 cup sugar
  • 2 teaspoons cinnamon

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Gease well bundt cake pan.
  3. 3
    Combine together cake mix, vanilla pudding, oil, butter flavoring, water and vanilla and blend well.
  4. 4
    (My mother didn't use a mixer - I do on a medium speed for cake mix).
  5. 5
    Add eggs and mix well.
  6. 6
    Mix together nut ingredients.
  7. 7
    Alternate cake and nut mixture in pan.
  8. 8
    Swirl knife through dough.
  9. 9
    Bake 40 to 50 minutes, depending on your oven.
  10. 10
    Sprinkle with powdered sugar.

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