Coffee Cake Rolls

Directions

1. 1
   Dissolve yeast.
2. 2
   In large bowl, combine flour, salt and vanilla; add 1/4 cup sugar.
3. 3
   Cut in oleo.
4. 4
   In separate bowl, combine the eggs, milk and yeast, then add to the flour mixture. Refrigerate overnight.
5. 5
   Divide dough, roll out; sprinkle with 1/2 cup sugar and 1/2 tablespoon cinnamon.
6. 6
   Roll up and cut.
7. 7
   Place on cookie sheet and flatten with hand.
8. 8
   Bake at 350°.
9. 9
   Repeat with rest of dough.