Coffee Can Bread

7 ingredients
5 steps

Ingredients

  • 4 c. flour
  • 1 pkg. dry yeast
  • 2 eggs
  • 1/2 c milk
  • 1/2 c. vegetable oil
  • 1/4 c. sugar
  • 1 tsp. salt

Directions

  1. 1
    Put 1 1/2 cups flour in large mixing bowl with yeast mixed in. In saucepan, put 1/2 cup water; add milk, oil, sugar and salt. Heat to lukewarm.
  2. 2
    Add to flour.
  3. 3
    Beat until smooth.
  4. 4
    Add eggs. Mix well and add rest of flour.
  5. 5
    Stir until smooth and elastic.

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