Coffee Punch

6 ingredients
6 steps

Ingredients

  • 6 Tbsp. instant coffee
  • 1 c. boiling water
  • 1 c. sugar
  • 1 1/2 qt. cold milk
  • 2 pt. vanilla ice cream
  • 1 qt. ginger ale

Directions

  1. 1
    Dissolve coffee in water and chill.
  2. 2
    Add sugar and milk.
  3. 3
    Stir until dissolved.
  4. 4
    Pour into punch bowl and spoon in ice cream, stirring until partly melted.
  5. 5
    Add ginger ale.
  6. 6
    Serves 30 to 35 people.

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