Coffee Sugar Cookie

Directions

1. 1
   In a mixer, cream together butter and sugar.
2. 2
   In a small bowl, combine eggs, vanilla, and coffee until fully incorporated.
3. 3
   In separate bowl add together flour, baking powder, cinnamon, and salt.
4. 4
   Slowly add your egg mixture to the butter mixture until well combined. Slowly add flour mixture until fully combined, do not over beat.
5. 5
   Chill this dough for at least one hour, preferably overnight.
6. 6
   When you are ready to bake, preheat oven to 350 degrees.
7. 7
   Roll out dough on floured solid surface to about 1/2 inch thick. Using a circle cookie cutter, punch out circles and place on a parchment lined baking sheet.
8. 8
   Bake for 8-10 minutes, or until edges are slightly golden. Allow cookies to cool completely before covering in any icing.