Cold Pressed Coffee

2 ingredients
7 steps

Ingredients

  • 1 cup ground coffee
  • 10 cups water

Directions

  1. 1
    Pour the coffee grounds into the bottom of the french press.
  2. 2
    Pour the water into the French Press.
  3. 3
    Stir until well blended.
  4. 4
    Place the top of the French Press, but do not press the filter.
  5. 5
    Leave at room temperature for 12 hours or put in the refridgerator for up to 24 hours.
  6. 6
    Press the filter to the bottom of the French Press.
  7. 7
    Pour over ice and enjoy!

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