Cold Spaghetti Salad
6 ingredients
5 steps
Ingredients
- 1 lb. (No. 9) spaghetti
- 1 large bottle Spicy Italian salad dressing
- 1 bottle McCormick Salad Supreme
- 1 cucumber, peeled and diced
- 1 bunch spring onions, diced
- 2 medium tomatoes, diced
Directions
-
1Cook spaghetti in boiling water (salted) for 10 minutes. Drain spaghetti and run cold water over it to cool.
-
2Place spaghetti in a large serving bowl. Add cucumber, tomatoes and onions.
-
3Add entire bottle of Salad Supreme and salad dressing. Toss until thoroughly mixed. Serve chilled.
-
4Serves many!
-
5Can be doubled.
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