Cole Slaw

7 ingredients
3 steps

Ingredients

  • 6 c. shredded cabbage
  • 1/2 c. chopped green peppers
  • 1/2 finely chopped onion
  • 1 c. sugar
  • 1/ c. vinegar
  • 1/2 c. salad oil
  • 1 1/2 tsp. salt

Directions

  1. 1
    Mix sugar, vinegar, salad oil, and salt and heat until sugar dissolves.
  2. 2
    Cool.
  3. 3
    Pour over cabbage, green pepper and onion mix. You can keep in a covered jar in refrigerator for as long as a week.

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