Cole Slaw

4 ingredients
5 steps

Ingredients

  • 4 1/2 c. cabbage, shredded
  • 3 Tbsp. sugar
  • 2/3 to 3/4 c. evaporated milk
  • 3 Tbsp. vinegar

Directions

  1. 1
    Shred cabbage.
  2. 2
    Combine sugar, milk and vinegar.
  3. 3
    Mix well until thick.
  4. 4
    Toss lightly with cabbage.
  5. 5
    Makes about 8 to 10 servings.

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