Coleslaw

9 ingredients
4 steps

Ingredients

  • cabbage
  • 2 eggs
  • 1 tsp. salt
  • 1/4 c. sugar
  • 1/2 tsp. dry mustard
  • 1 Tbsp. flour
  • 1/4 c. cider vinegar
  • 1 Tbsp. butter
  • 1 Tbsp. or more mayonnaise

Directions

  1. 1
    Mix dry ingredients well.
  2. 2
    Beat eggs; add dry ingredients, then vinegar.
  3. 3
    Cook over low heat until thick, stirring constantly.
  4. 4
    Remove from heat and add butter, then add mayonnaise to taste.

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