Colonial Apple Cake
12 ingredients
8 steps
Ingredients
- 2 3/4 c. flour
- 1 tsp. cinnamon
- 1 3/4 c. sugar
- 1/2 tsp. soda
- 2 eggs
- 1 tsp. vanilla
- 1 tsp. grated lemon peel
- 1 tsp. baking powder
- 3/4 tsp. salt
- 1/2 c. Crisco oil
- 1/4 c. milk
- 2 c. peeled, chopped apples
Directions
-
1Mix all dry ingredients together in bowl; set aside.
-
2Cream the sugar, Crisco, oil and eggs.
-
3Add dry ingredients alternately with milk.
-
4Beat after each addition.
-
5Stir in apples, lemon juice and vanilla; blend well.
-
6Pour in 10-inch tube pan.
-
7Bake at 350° for 1 hour.
-
8Cool slightly and sprinkle with powdered sugar.
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