Colourful Omelets

13 ingredients
8 steps

Ingredients

  • 14 cup gram flour
  • 14 cup rice flour
  • 14 cup moong flour
  • 1 grated carrot
  • 1 onion, finely chopped
  • 1 tomatoes, finely chopped
  • 12 beetroot, grated
  • 1 bunch spring onion, finely chopped
  • 3 green chilies, crushed finely
  • 2 tablespoons oil
  • 14 teaspoon bicarbonate of soda
  • salt
  • oil (to shallow fry)

Directions

  1. 1
    Mix all the above mentioned ingredients.
  2. 2
    Add enough water to make batter.
  3. 3
    Spread a big spoonful thickly on a hot dosa or non-stick tawa.
  4. 4
    Sprinkle a teaspoons.
  5. 5
    Of oil over it.
  6. 6
    Flip over, roast the other side.
  7. 7
    Cool.
  8. 8
    Add ketchup if desired.

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