Company Breakfast Bake

7 ingredients
7 steps

Ingredients

  • 1 lb. sausage
  • 9 eggs, beaten
  • 1 1/2 tsp. dry mustard
  • 8 slices day-old bread
  • 3 c. milk
  • 1 tsp. salt
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Brown the sausage and drain excess fat.
  2. 2
    Mix other ingredients and add to the cooled sausage.
  3. 3
    Place in buttered 9 x 11 x 2-inch baking dish.
  4. 4
    Place in refrigerator covered overnight or several hours.
  5. 5
    Next morning, bake, uncovered, for 40 minutes at 350° or until toothpick inserted comes out clean.
  6. 6
    If you prefer, you can substitute bacon that has been fried and crumbled or ham in place of the sausage.
  7. 7
    This is very good and a nice dish to fix when you have company overnight.

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