Company Casserole

Name: Company Casserole
Ingredients: 1 (8 oz.) pkg. egg noodles; 1 lb. ground round; 3 (8 oz.) cans tomato sauce; 1 c. cottage cheese; 1 (8 oz.) pkg. cream cheese; 1/4 c. sour cream; 1/3 c. green onions, chopped; 2 Tbsp. butter, melted; 1/4 c. green pepper

9 ingredients

8 steps

Ingredients

1 (8 oz.) pkg. egg noodles
1 lb. ground round
3 (8 oz.) cans tomato sauce
1 c. cottage cheese
1 (8 oz.) pkg. cream cheese
1/4 c. sour cream
1/3 c. green onions, chopped
2 Tbsp. butter, melted
1/4 c. green pepper

Directions

1

Boil noodles in salted water for 10 minutes; drain.
2

Brown meat; drain.
3

Stir in tomato sauce and remove from heat.
4

Combine cottage cheese, cream cheese, sour cream, green onions and green pepper.
5

Spread half the noodles in buttered 2-quart casserole. Cover with cheese mixture.
6

Top with remaining noodles and pour melted butter over top.
7

Put beef mixture over noodles.
8

Bake at 350° for 25 minutes.