Company Chicken
8 ingredients
8 steps
Ingredients
- 8 boneless chicken breasts
- 1 small jar dried beef
- 2 (6 oz.)jars sliced mushrooms
- 1/4 c. white wine
- 10 3/4 oz. cream of mushroom soup
- 1 soup can milk
- 4 Tbsp. butter
- 1 can artichoke hearts
Directions
-
1Wrap dried beef around breasts and place in buttered baking dish.
-
2Season with scant salt and pepper to taste.
-
3(Dried beef is salty!)
-
4Place drained mushrooms on chicken.
-
5In separate pan, heat together soup, milk and butter.
-
6Add wine and pour over chicken.
-
7Cook uncovered at 300° for one hour and 15 minutes.
-
8Add sour cream and artichoke hearts and bake 30 minutes more.
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